Pevarini
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| Place of origin | Italy |
|---|---|
| Region or state | Venice, Veneto |
| Main ingredients | Molasses, lard, white pepper, flour |
| |
Pevarini (misspelled peverini in one notable source[1]) is a traditional pepper cookie of Venice, Italy.[2] It is traditionally made with molasses, lard, white pepper, and flour.[2][3] Modern recipes for pevarini often use butter as a substitute for lard.[2][4] Spices such as cinnamon, nutmeg, and cloves are common additions to the cookie.[2][4]
Etymology
[edit | edit source]Pevarini take their name from pevare, which means 'pepper' in the Venetian dialect.[4]
See also
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References
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