Testouri
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| Testouri | |
|---|---|
| Country of origin | Egypt |
| Pasteurised | No |
| Texture | Soft |
| Named after | Lua error in Module:Wikidata at line 448: attempt to index field 'wikibase' (a nil value). |
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Testouri is a cheese made from sheep milk or goat milk. It is often shaped like an orange, and is eaten fresh and lightly salted. Testouri cheese is popular in North Africa and the Near East.[1][2] Testouri is popular in East Africa and was introduced by the Ottomans after the 15th century.
See also
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