Remia
Remia is a Dutch producer of margarine, tomato ketchup, salad dressings and sauces,[1] based in Den Dolder.
History
[edit | edit source]Remia originated in October 1925, when Arie de Rooij began to produce margarine and butter in his Amersfoort-based garage and basement. Later, he started up a mixing plant in which margarine with butter was mixed. De Rooij's Electrical Melangeer Installation Amersfoort, abbreviated Remia was a fact. Remia then grew rapidly, and in 1951, the company moved to larger premises in Den Dolder. In 1960 a modern sauce factory was opened. Since then, the company is best known for its range of sauces.
Acquisitions
[edit | edit source]As of 30 April 2010 Remia took over the mustard factory De Marne's Fabrieken BV from the France-based Gyma Group.[2] As of 4 August 2011 Remia took over the sauces activities of Van Dijk Food Products in Lopik. In addition, both companies entered into a strategic partnership. On 1 February 2015 Remia acquired Yillys Food Concepts BV, which is well-known for its Yil’driz sauce portfolio.[3]
References
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- ^ Dutch Remia buys local mustard maker De Marne, (ADPnews) - May 4, 2010.
- ^ Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
