Polyglycitol syrup

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Polyglycitol syrup
Names
Other names
Hydrogenated starch hydrolysate; Hydrogenated starch syrup
Identifiers
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UNII
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Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).

Polyglycitol syrup has uses as a food additive, and is also known as E964.[1][2] It is a mixture of maltitol and sorbitol, two sugar alcohols.

References

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