Citrangequat
Jump to navigation
Jump to search
| Citrangequat | |
|---|---|
| |
| Citrangequat Thomasville (A and B ) - Citrangequat Telfair (C) | |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Sapindales |
| Family: | Rutaceae |
| Genus: | Citrus |
| Species: | C. × georgiana
|
| Binomial name | |
| Citrus × georgiana | |
The citrangequat (Citrus × georgiana) is a citrus hybrid of a citrange and a kumquat, developed by Walter Swingle at Eustis, Florida, in 1909.[1] Citrangequats are bitter in taste, but are considered edible by some at the peak of their maturity. Three named cultivars exist:
- 'Sinton' – Nagami kumquat (Fortunella margarita) x Rusk citrange; named for the city of Sinton, Texas
- 'Telfair' – Nagami kumquat x Willits citrange; named for Telfair County, Georgia
- 'Thomasville' – most common citrangequat; named for the city of Thomasville, Georgia.[2] 'Thomasville' is considered the most cold-hardy edible citrus variety. It can tolerate temperatures down to −15 °C (5 °F).[3]
References
[edit | edit source]- ^ Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
- ^ Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
- ^ Cold Hardy Citrus and Hybrids. Limette (Newsletter Citrus Friends Europe) 8: 1–2.
Lua error in Module:Taxonbar at line 165: attempt to index field 'wikibase' (a nil value).
 | This fruit-related article is a stub. You can help Wikipedia by expanding it. |