Barley bread

Barley bread

File:Barley bread.png Barley bread
Type	Bread
Main ingredients	Barley flour
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Barley bread is a type of bread made from barley flour derived from the grain of the barley plant. In the British Isles it is a bread which dates back to the Iron Age. Today, barley flour is commonly blended (in a smaller proportion) with wheat flour to make conventional breadmaking flour.

See also

• Balep korkun
• Bannock
• Chalboribbang, a Korean barley pancake or "sticky barley bread"
• Gyabrag, a Tibetan barley pancake
• Malt loaf
• Rye bread

External links

• Ancient barley bread