Adjuma
Jump to navigation
Jump to search
| Adjuma | |
|---|---|
| File:Adjoema chili.jpg | |
| Species | Capsicum chinense |
| Cultivar | 'Adjuma' |
| Heat | File:Chilli45.svg Very hot |
| Scoville scale | 100,000 – 500,000[1] SHU |
Adjuma, adjoema, aji umba, or ojemma[2] is a variety of Capsicum chinense chili pepper, originally from Brazil. The fruits are shaped like small bell peppers, colored red or yellow. This pepper is sometimes sold as Madame Jeanette, although that is a different variety. Adjuma chilies are also very often sold as "habanero" or "Scotch bonnet", due to their similarity.
See also
[edit | edit source]Wikimedia Commons has media related to [[commons:Lua error in Module:WikidataIB at line 506: attempt to index field 'wikibase' (a nil value).|Lua error in Module:WikidataIB at line 506: attempt to index field 'wikibase' (a nil value).]].
References
[edit | edit source]