Ssamjang

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Ssamjang
File:Ssamjang.png
TypeCondiment
Place of originKorea
Associated cuisineKorean cuisine
Main ingredientsGochujang, doenjang
Korean name
Hangul
쌈장
Hanja
쌈醬
RRssamjang
MRssamjang
IPA[s͈am.dʑaŋ]
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Ssamjang (Korean쌈장) is a thick, spicy paste used with food wrapped in a leaf in Korean cuisine. The sauce is made of fermented soy beans (doenjang), red chili paste (gochujang), sesame oil, onion, garlic, green onions, and optionally brown sugar.[1][2][3][4]

Etymology

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Lua error: Internal error: The interpreter exited with status 1. Ssam means "wrapped" and jang means "paste" or "thick sauce". Together as ssamjang they mean "wrapping sauce".

Variations

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Besides the standard way of making ssamjang, other ingredients can be added to make special versions.[5] There are also commercially prepacked ssamjang available on the market.[6]

  • Nut ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): ground walnuts, pumpkin seeds, sunflower seeds, and other nuts are added
  • Jjukumi ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): diced short-arm octopus is stir-fried with diced red peppers and onions, and mixed together with ssamjang
  • Tofu ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): crushed tofu is added
  • Flying fish roe ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): flying fish roe is added
  • Namul ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): various beans are diced and added
  • River snail ssamjang (Lua error: Internal error: The interpreter exited with status 1.Lua error: Internal error: The interpreter exited with status 1.): boil the water with doenjang, river snail, green onion, garlic, and red pepper powder.[7]

See also

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References

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  1. ^ Lua error: Internal error: The interpreter exited with status 1. Ssamjang at Doosan Encyclopedia
  2. ^ Lua error: Internal error: The interpreter exited with status 1.
  3. ^ Lua error: Internal error: The interpreter exited with status 1.
  4. ^ Lua error: Internal error: The interpreter exited with status 1.
  5. ^ Lua error: Internal error: The interpreter exited with status 1. Mom's ssamjang, Segye Ilbo, 2010-04-15.Retrieved 2010-06-25.
  6. ^ Lua error: Internal error: The interpreter exited with status 1. Comparison of ssamjang, Sports Seoul, 2009-03-19. Retrieved 2010-06-25.
  7. ^ Lua error: Internal error: The interpreter exited with status 1.

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