Frappato
| Frappato di Vittoria | |
|---|---|
| Grape (Vitis) | |
| Color of berry skin | Noir |
| Species | Vitis vinifera |
| Also called | Frappato and other synonyms |
| Origin | Italy |
| Notable regions | Sicily |
| Sex of flowers | Hermaphrodite |
| VIVC number | [ 4225] |
Frappato di Vittoria or Frappato is a red Italian wine grape variety[1] planted primarily in Sicily. As a varietal, Frappato produces light bodied wines with a distinct grapey aroma.[2] It is most commonly seen as a component of Sicily's only DOCG wine, Cerasuolo di Vittoria, which consists of 30-50% Frappato and 50-70% Nero d'Avola.[3]
An Italian study published in 2008 using DNA typing showed a close genetic relationship between Sangiovese on the one hand and ten other Italian grape varieties on the other hand, including Frappato. It is therefore likely that Frappato is a crossing of Sangiovese and another, so far unidentified, grape variety.[4]
Synonyms
[edit | edit source]Frappato di Vittoria is also known under the synonyms Frappato, Frappato Nero, Frappato Nero di Vittoria, Frappatu, Frappatu di Vittoria, Nerello, Nerello di Catania, and Nero Capitano.[1]
References
[edit | edit source]- ^ a b Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
- ^ J. Robinson Jancis Robinson's Wine Course Third Edition pg 139 Abbeville Press 2003 Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
- ^ Lua error in Module:Citation/CS1/Configuration at line 2172: attempt to index field '?' (a nil value).
- ^ ‘Sangiovese’ and ‘Garganega’ are two key varieties of the Italian grapevine assortment evolution Archived 2011-07-19 at the Wayback Machine, M. Crespan, A. Calò, S. Giannetto, A. Sparacio, P. Storchi and A. Costacurta, Vitis 47 (2), 97–104 (2008)
External links
[edit | edit source]- Val di Mazara Wine Region on Wikivoyage
- Val Deone Wine Region on Wikivoyage
