Éric Fréchon
(Redirected from Eric Frechon)
Éric Frechon | |
|---|---|
| File:Éric Frechon 2010.jpg | |
| Born | 16 November 1963 (age 62) |
| Culinary career | |
| Cooking style | Haute cuisine |
Rating | |
Current restaurants
| |
Éric Frechon (born 16 November 1963) is a French chef, Meilleur Ouvrier de France and three stars at the Guide Michelin. He has been described as "chef royalty" [1] and received positive reviews as chef of the restaurant Épicure at the Hôtel Le Bristol in Paris.[2][3] In 2015 he re-opened the hotel restaurant Céleste which is part of The Lanesborough[4]
Restaurants
[edit | edit source]- 1995: La Verrière d'Éric Frechon (next to the Buttes Chaumont) 19th arrondissement of Paris (closed)
- 2010: Le Mini Palais (at the Grand Palais) 8th arrondissement of Paris
- 2013: Le Lazare (Gare Saint Lazare) 8th arrondissement of Paris
- 2015: The Lanesborough
Honours
[edit | edit source]- 1993: Meilleur Ouvrier de France
- 2008: Chevalier (Knight) of the Legion of Honour named by French President Nicolas Sarkozy
- 2009: Three stars at the Guide Michelin
See also
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References
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External links
[edit | edit source]- Official site of Éric Frechon (in French)
- Official site of the Hôtel Bristol (in French)
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