Chihsing Tan Katsuo Museum
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七星柴魚博物館 | |
| File:Chihsing Tan Katsuo museum.jpg | |
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| Established | 2003 |
|---|---|
| Location | Xincheng, Hualien County, Taiwan |
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| Type | museum |
| Website | Official website (in Chinese) |
The Chihsing Tan Katsuo Museum (traditional Chinese: 七星柴魚博物館; simplified Chinese: 七星柴鱼博物馆; pinyin: Qīxīng Cháiyú Bówùguǎn) is a museum in Dahan Village, Xincheng Township, Hualien County, Taiwan.[1] The museum is close to Qixingtan Beach and is dedicated to dried bonito fish (katsuobushi).
History
[edit | edit source]The museum was once a Japanese Katsuobushi factory which produced small dried fish flakes that would then be used in many Japanese dishes. It was then reopened as a museum in 2003.
Architecture
[edit | edit source]The museum is housed in a 3-story building.[2]
Exhibitions
[edit | edit source]The museum exhibits the history of the bonito fish in Taiwan since the Japanese era.[2]
Transportation
[edit | edit source]The museum is accessible east from Beipu Station of the Taiwan Railway.[citation needed]
See also
[edit | edit source]References
[edit | edit source]External links
[edit | edit source]
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- Official website (in Chinese)
